The Bell & Anchor offers a special prix fixe menu daily. The prix fixe menu is offered all night Sunday through Thursday and until 6:15 on Friday and Saturday. Diners have the option of enjoying an appetizer and entrée for $30, or appetizer, entrée and dessert for $35, plus tax and gratuity.
The Bell & Anchor
3253 Noyac Road
Sag Harbor
www.thebellandanchor.com