Friday, February 10, 2017 – Monday, February 13, 2017
8am
Treat your special Valentine with a decadent chocolate treat made in-house from Highway Restaurant & Bar. Executive Chef Anand Sastry will be offering an assortment of delicious chocolates including Salted Caramel Chocolate, Meyer Lemon Caramel and White Chocolate and Strawberry. Chef Sastry mastered his chocolate making skills while training under a renowned chocolatier in London. Chef Sastry’s homemade chocolates will be available for sale at Highway Restaurant & Bar this weekend only.
www.highwayrestaurant.com
631-527-5372
adam@highwayrestaurant.com